Planted consists exclusively of 100% natural ingredients. We do not use additives, flavor enhancers or flavors, but never taste! We have managed to create a unique flavor profile and texture that comes from natural ingredients and our technology, not additives. This makes every bite a treat for both our bodies and our palates.

Nowadays, more and more people are choosing their food based on its environmental impact. Vegetarian and vegan options in particular are growing in popularity as they are more environmentally friendly and sustainable. By opting for such products, consumers can not only protect the environment, but also make a conscious contribution to a more sustainable diet. For example, the production of planted.chicken uses 85% less water and produces 77% less CO2 emissions compared to conventional chicken production, making it the preferred choice for environmentally conscious consumers.

Inspired by nature, we combine proprietary extrusion and fermentation technologies using only natural ingredients. We design and structure plant-based proteins in every size, shape and fibrous texture and are convinced that in the future plant-based proteins will outperform animal meat in terms of taste, sustainability, health, efficiency and price.