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    planted.steak Lemongrass skewers

    Duration: 50 Min
    Level: Easy

    Ingredients

    For how many people?
    4
    4
    planted.steak
    3
    Garlic cloves
    3EL
    chopped coriander
    2 TBSP.
    vegan oyster sauce
    1EL
    vegan fish sauce
    1TL
    Pepper
    1TL
    Salt
    0.5TL
    Sugar
    1EL
    chopped lemongrass

    Products in this recipe

    planted.steak
    Steak
    Quantity
    1
    7.95 CHF
    56.79 CHF each 1 kg
    Prices incl. VAT plus shipping costs (please note delivery conditions)
    7.95 CHF

    Preparation

    Prepare
    1. planted.steak cut into 6 equal pieces
    2. Preheat the grill
    3. Finely chop the coriander for the marinade.
    4. Roast the peeled garlic cloves in a hot pan without oil.
    5. Mix the vegan oyster sauce, sugar, vegan fish sauce, lemongrass, salt, pepper, coriander and garlic clove in a bowl and marinate the planted.steak pieces in it for 15-30 minutes at room temperature.
    6. Then thread the pieces onto a skewer and brush with a little oil.
    Preparing and serving
    1. Grill the skewers on the hot grill, brushing them regularly with a little oil.
    2. Once the kebabs are cooked, brush them with the rest of the marinade.
    3. Serve and enjoy!

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